Nathan

Allen

Bachelor's Degree, Environmental Studies '20

Sustainable Dining Intern

Office of Sustainability, Hospitality and Auxiliary Services

Wake Forest University

Peer Outreach Campaign centered around how one can eat sustainably. Internship meant to create awareness and action around plant-forward dining practices and how applicable it is to Wake Forest's campus, the region, and on a global scale.

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EDUCATION

Pursuing a MA in Sustainability at Wake Forest University (2019 – 2020)


B.A. in Biology at Wake Forest University (2014 – 2018)

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EXPERIENCE

Fellow
Z. Smith Reynolds Foundation
Jul 2019 – Present

Environmental Programs Assistant (PTRC), CTNC AmeriCorps
AmeriCorps
Jul 2018 – Jun 2019

Waste Reduction Intern
Wake Forest University Office of Sustainability
Jan 2018 – Aug 2018

Student Assistant
Wake Forest University Music Department
Aug 2014 – Aug 2018

Articles by
Nathan
Allen
:
Conservation in the Outer Banks
Climate Change
Articles Featuring
Nathan
Allen
:

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THE SUSTAINABILITY GRADUATE PROGRAMS at Wake Forest University

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